[How to eat live shrimp]_How to eat_How to eat
The calcium and protein contained in shrimp are very rich, so many people prefer to eat shrimp, and most people buy some live crayfish in order to ensure freshness when eating shrimp, and live crayfish eat itIt will be more fresh, and the taste will be more delicious. There are various ways to eat clips, so we can choose a variety of ways to eat, so how to eat the best live shrimp?
Shrimp is very high in protein, and there are many ways to do it, such as boiled, stir-fried, spring onion, deep-fried, etc. But many people who are drunk are afraid to watch it, except for friends who grow by the sea.
I have been used to eating by the seaside since I was little.
It’s a bit scary for people elsewhere.
Wash this dish with fresh, live shrimp, use scissors to remove the whiskers, rinse the feet with cold water and place in a covered container.
Live shrimp instead of high-level liquor is poured into the shrimp. At first, you will feel the shrimp beating desperately. After a while, it will not move. At this time, the shrimp is drunk.
Then add ginger, garlic, shallots, some spicy friends can cut peppers, stir together and add salt, soy sauce, raw soy sauce, vinegar, bean curd, pour into drunk shrimp, and you can eat.
Sodium drunk shrimp is better than shrimp.
This dish of drunk shrimp is very fresh and you can try it if you have the chance.
Shrimp is rich in histidine, which is the main ingredient that makes it delicious.
But once the shrimp die, histidine is broken down by bacteria into histamine that is harmful to the human body.
In addition, shrimp’s intestines and stomach often contain pathogenic bacteria and toxic substances, and the body is easy to spoil and deteriorate after death.
Especially the prolongation of shrimp death time, the more toxins accumulated in the shrimp body, the poisoning phenomenon will occur after eating.
After the fried processed crayfish comes up, if there is a strong fishy smell, the shrimp body develops straight, the flesh is soft and inelastic, the color becomes dark, and the shell has molten sticky substances, then it is most likely dead shrimpmaded.